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Developments in meat science

フォーマット:: 図書
責任表示:: edited by Ralston Lawrie
言語:: 英語
出版情報:: London : Elsevier, c1980-
形態:: v. : ill. ; 23 cm
著者名:: Lawrie, R. A. (Ralston Andrew) <DA01809812>
シリーズ名:: Developments series <BA00559021>
書誌ID:: BA01254777
ISBN:: 9780853348665 [0853348669] (1)
9780853349860 [085334986X] (2)
9780853343615 [0853343616] (3)
9781851661985 [1851661980] (4)
9781851665341 [185166534X] (5)

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主題:	Meat industry and trade--Addresses, essays, lectures; Meat--Addresses, essays, lectures
分類・件名:	LCC : TS1960 DDC : 664/.9 LCSH : Meat -- Addresses, essays, lectures LCSH : Meat industry and trade -- Addresses, essays, lectures
LCCN:	81126493
注記:	Includes bibliographical references and index
TTLL:	eng

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