Proteins : form and function

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フォーマット:

図書

責任表示:

edited by Ralph A. Bradshaw and Mary Purton

言語:

英語

出版情報:

Cambridge : Elsevier Trends Journals, 1990

形態:

viii, 270 p. : ill. (some col.) ; 24 cm

著者名:

書誌ID:

BA11057284

ISBN:

9781851665129 [1851665129]

子書誌情報

所蔵情報

タイトルが類似している資料

詳細

主題:	蛋白質
分類・件名:	NDC8 : 464.2
注記:	Includes bibliographies and index
TTLL:	eng

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1 図書 Deviation analysis of protein function : memorial collection of Dr. Y. Kiho 木方, 行郎(1925-) Center for Academic Societies Japan, Osaka	7 図書 Copper-containing proteins Valentine, Joan Selverstone, Gralla, Edith Butler Academic Press
2 図書 Protein modules and protein-protein interaction Janin, Joël, Wodak, Shoshana J. Academic Press	8 図書 The separation and isolation of proteins Alexander, P., Block, R. J. Pergamon Press
3 図書 Unfolded proteins Rose, George D. Academic Press	9 図書 Protein folding mechanisms Richards, Frederic M., Eisenberg, David S., 1939-, Kim, Peter S Academic Press
4 図書 Protein stability Eisenberg, David S., 1939-, Richards, Frederic M. Academic Press	10 図書 Evolutionary protein design Arnold, Frances H. Academic Press
5 図書 Prion proteins Caughey, Byron Winslow Academic Press	11 図書 Accessory folding proteins Lorimer, George Academic Press
6 図書 Protein engineering handbook Lutz, Stefan, Prof., Bornscheuer, U. T. (Uwe Theo), 1964- Wiley-VCH	12 図書 Protein folding in the cell Horwich, Arthur Academic Press